Peet's Coffee, Dark Roast Decaf Single Serve Coffee Pods, 100% Arabica Coffee - Decaf House Blend 32 Count (1 Box of 32 Pods)

Ever since Alfred Peet opened the doors of his first small Berkeley shop in 1966, Peet's has been known as a pioneer of fine, distinctive coffees high-grown, higher quality, and deeply roasted to maximize flavor. The signature Peet's roast gives our Decaf House more body and complexity than almost any other decaf blend. First crafted by Mr. Peet, this blend of carefully selected, choice beans from our favorite Latin American origins brews a quality cup that is uniquely rich and approachable, with a pleasant spiciness and without the caffeine. It is deep-roasted by hand in small batches to impart the most flavor and aroma. And like all our coffees, it's delivered unimaginably fresh. The bright, balanced flavors and medium body make Decaf House Blend so inviting and easy to love, Mr. Peet used to call it a starter coffee. He would recommend it to get customers acclimated before introducing them to a range of flavors. But we think he may have underestimated himself; more than four decades later, Peetniks everywhere are still at home with House. Our pods are compatible with all single serve brewers.

• Contains one (1) Box of 32 Peet's Decaf House Blend Dark Roast Decaffeinated Coffee Single Serve Coffee Pods - 100% Arabica Coffee
• Flavor and Roast: Dark Roast Decaf. Smooth, satisfying, sweet. The perfect introduction to our signature style -- strictly high-grown, finest quality, and deeply roasted to maximize flavor
• Brewing Methods: Peet's Single Serve Coffee Pods are compatible with all single serve brewers.
• Decaf Done Differently: Every Peet’s decaf is naturally water processed to remove caffeine—not flavor—before meticulous roasting. And by using the same high-quality coffee beans, you get a decaf that tastes as good as the real thing
• Sourcing with Impact: The coffee you buy can impact the welfare of the people and planet. Peet’s is actively engaged in driving positive impact in communities where our coffees are grown